celcook commercial microwaves & high-speed ovens

Experience what maximum speed, maximum efficiency, and the durability to withstand high volume use can do for your commercial kitchen. Celcook gives you the ability to quickly and efficiently prepare the delicious food your customers want.
EXPLORE OUR PRODUCT RANGE

How it works

Experience the difference speed and efficiency can make in your kitchen.

 

BOOK A DEMONSTRATION

Contact Us and Learn How Celcook Products Can Improve Your Kitchen

(866) 697-0103 or email us

Which Commercial Microwave Oven Is Right For Your Kitchen?

Light Duty Ovens

Low Volume Ovens

These small but powerful ovens are perfect for kitchens that don’t require heavy-duty food warming equipment. They can be used to quickly and easily reheat foods and beverages. Both the touchpad and dial timer microwave oven options feature 5 power levels and allow users to program 10 menu items.

Suitable For:

  • Hotels
  • Gas Stations
  • Schools / Universities
  • Grocery Stores
  • Nursing Stations
  • Convenience Stores

Features:

  • Powerful Food Warming Ability
  • 5 Power Levels
  • 10 Programmable Menu Items
  • Digital Display
  • 3-Year Limited Warranty

Medium / High Volume, Compact Ovens

Medium / High Volume, Compact Ovens

Celcook compact ovens are ideal for kitchens that are short on space but require reliable commercial restaurant equipment that can rapidly warm foods and beverages. The CCM1800 and CCM2100 models can also be used to efficiently cook a variety of foods. Our compact microwave ovens include a removable air filter, which makes them easy to clean and maintain. They also feature 11 power levels and allow users to program up to 100 menu items.

Suitable For:

  • Hotels
  • Gas Stations
  • Schools / Universities
  • Grocery Stores
  • Nursing Stations
  • Healthcare / Hospitals
  • Convenience Stores
  • Food Courts
  • Quick Service Restaurants

Features:

  • 3-Year Limited Warranty
  • Powerful Food Warming Ability
  • 11 Power Levels
  • 100 Programmable Menu Items
  • Digital Display
  • Compact Size
  • USB Programming
  • 3-Stage Cooking

Heavy Duty, High-Capacity Ovens

Heavy Duty, High-Capacity Ovens

Our high-capacity ovens are ideal for busy kitchens that require a microwave that can withstand heavy usage and hold large volumes of food. The CEL1100HT model is perfect for warming large quantities of foods and beverages, and the powerful CEL1800HT and CEL2100HT models can be used for warming and cooking. Our high-capacity ovens include a removable air filter to ensure they’re easy to clean and maintain. They also feature 5 power levels and can be programmed with up to 100 menu items.

Suitable For:

  • Hotels
  • Gas Stations
  • Schools / Universities
  • Grocery Stores
  • Nursing Stations
  • Healthcare / Hospitals
  • Convenience Stores
  • Food Courts
  • Quick Service Restaurants

Features:

  • 3-Year Limited Warranty
  • Powerful Food Warming Ability
  • 5 Power Levels
  • 100 Programmable Menu Items
  • High-Capacity
  • 3-Stage Cooking
  • Digital Display

Rapid Cook Combination Ovens

The Chef Express oven uses convection heat, high-speed impinged air, bottom infrared, and precision microwave power to dramatically reduce cooking times while providing chef-quality results. This piece of commercial kitchen equipment is the superior choice for busy kitchens that need to quickly and perfectly cook a variety of foods. The Chef Express features adjustable temperature controls from 86-536F and can be programmed to hold up to 80 recipes featuring up to 6 steps.

Suitable For:

  • Schools / Universities
  • Grocery Stores
  • Arenas
  • Airports
  • Healthcare / Hospitals
  • Food Courts
  • Quick Service Restaurants

Features

  • USB Programming
  • Convection Heat
  • 3-Year Limited Warranty
  • Reduce Cook Times By Up To 80%
  • Ventless Operation
  • Powerful Food Warming Ability

Rapid Cook Pizza Ovens

Forza Express

The Forza Express oven uses infrared and precisely controlled impinged air to increase cooking times up to 50%. It’s an excellent choice for professional kitchens that need to reduce wait times without sacrificing the quality of their pizza. The Forza Express is easy to clean, features adjustable temperature controls from 86-536F, and can be programmed to hold up to 80 recipes featuring up to 6 steps.

Suitable For:

  • Schools / Universities
  • Grocery Stores
  • Arenas
  • Airports
  • Food Courts
  • Quick Service Restaurants

Features:

  • Reduce Cook Times By Up To 80%
  • Ventless Operation
  • Powerful Food Warming Ability
  • USB Programming
  • 3-Year Limited Warranty

Celcook proudly offers professional kitchen equipment that increases the efficiency of your restaurant or cafeteria.

To learn more about Celcook’s high-quality, high-speed commercial microwave ovens, contact us.

recent blogs

5 Things You Didn’t Know Your Commercial Microwave Could Do

August 20, 2018Most people tend to think that commercial microwave ovens are only good for reheating, defrosting, and steaming foods, but there are actually other benefits to owning a high-speed restaurant oven. Here are 5 things you didn’t know that your commercial microwave could do to speed up the cooking process in your professional kitchen: (more…)LEARN MORE
Commercial Restaurant Equipment

Why Your Professional Kitchen Needs A Pizza Oven

July 30, 2018Whether you are running a café, coffee shop, or a restaurant, or another type of professional kitchen, quality commercial cooking equipment is essential to run a successful business in the food industry. If you own a pizza shop or feature pizza on your menu, one piece of commercial food equipment to consider purchasing is a pizza oven. Here are some important factors to consider when purchasing a pizza oven for your kitchen: (more…)LEARN MORE
Commercial Restaurant Equipment

Tips To Help You Grow Your New Restaurant

July 26, 2018Opening a restaurant in Canada is only the start of a new business venture. The reality is that it takes a great deal of hard work, money, the right professional kitchen equipment, and business smarts to initially get a new Canadian restaurant off the ground, and even more to keep it growing. Here are some top tips to help you grow a brand new restaurant: (more…)LEARN MORE