Month: December 2019

Renovating Your Restaurant’s Kitchen? Invest in the Best Commercial Kitchen Equipment

Whether you are just establishing a new restaurant or updating an already existing one, you will need to ensure that you have all the best commercial kitchen equipment. This is important for the success of your business as buying restaurant equipment is a significant financial investment. You will probably need to stick with the set you purchase for a good 2-3 years, at a minimum. Here are just a few things you should keep in mind before you buy restaurant equipment: Read More ›

How To Keep Your Food Warm And Ready To Be Served

With winter and the holidays just around the corner, your guests will be looking to warm up in your restaurant with some favourite comfort dishes. Whether your guests are looking to be served scrumptious soup or a satisfying plate of alfredo or beef stroganoff, these dishes are scooped and served hot to anxious guests ready to fill their hungry stomachs.

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Why a Pizza Oven is a Must in Your Professional Kitchen in 2019

Pizza is one of the most popular foods in Canada. The majority of restaurants, whether it is a quick service or fine dining, offer pizza as a menu item. If you own a pizza shop or feature pizza on your menu, one piece of equipment that is essential to purchasing is a commercial pizza oven in Canada. So, how do you know you are choosing the right equipment? Here’s a quick guide to help you pick the perfect commercial pizza oven. Read More ›