The Ultimate Commercial Kitchen Equipment List
Are tired appliances hurting productivity in your commercial kitchen? Whether you need to replace old equipment or outfit a new kitchen, the list below can help. It summarizes some key pieces of equipment that many professional kitchens need. Read More ›
What Is the Best Microwave for My Small Restaurant?
In a busy small restaurant, commercial microwaves are a piece of equipment that can help by heating and cooking food fast. Before you can select the best microwave for your business, it’s essential to understand the options and features that are available. Read More ›
How Can I Use My Commercial Microwave to Maximize Profit in My Restaurant?
Restaurant ovens are essential appliances that bring many benefits to restaurant kitchens.
While there are many types of ovens on the market, commercial microwave ovens offer supreme cooking power. They can improve the speed at which items are served by cooking or heating food in seconds. In your restaurant kitchen, this means you can reduce cooking times significantly without affecting freshness and quality. Read More ›
How Can Celcook Products Help My Take-Out Business?
One of the biggest investments that restaurant-owners make takes place in the kitchen. Whether you are opening or upgrading, commercial kitchen equipment is essential for busy take-out businesses. Professional equipment can help streamline operations, improve efficiency, and enable you to serve more customers fast. Read More ›
How to Choose the Best Commercial Pizza Oven in Canada
There’s no denying it: pizza is one of Canada’s favourite foods. Whether you run a pizzeria or a restaurant that serves pizza alongside other offerings, you’ll want to make sure that you invest in great industrial pizza ovens. But with so many to choose from, how can you tell which is the best one for your restaurant? Read More ›
What High-Speed Ovens Can Do for Your Commercial Kitchen
The future of cuisine is good food fast. Busy commercial kitchens need to deliver food quickly. Coffee shops, catering firms, and fast-food restaurants rely on quick service to please guests. That’s why kitchens are always looking for ways to improve speed and production. A faster and more efficient kitchen could be the answer. Read More ›
How Heated Display Cabinets Save Time and Improve Operational Efficiency
Display cabinets with a heating element will keep food in your kitchen safe and warm until you are ready to serve. Whether your cabinets are on display in the front for your customers or are being used in the back, they bring many benefits. With precise temperature controls and moisture locked in, you can rest easy knowing food will taste fresh. Plus, you can amplify productivity in your commercial kitchen. Read More ›
5 Tips to Maintain Commercial Microwave Ovens
Ovens are a necessity in any commercial kitchen. From restaurants to hotels, cafés and arenas, professional ovens need to be in peak condition to keep kitchens on schedule. Below are five tips you can follow for treating your commercial kitchen oven with care. Keep these in mind to extend the life of your ovens and limit your maintenance calls. Read More ›
High Speed Ovens: The Solution to Your Kitchen’s Needs
You might be familiar with Celco’s line of 1800-watt microwaves, and higher wattage microwaves, and what they can do to help your kitchen, but we also have ovens that can dramatically reduce the cook times for your dishes while never compromising on taste or quality. Read More ›
How to Find the Right Oven for Your Commercial Kitchen?
If you step into a Japanese restaurant and a pizza parlour, you’ll immediately notice two distinct kitchens. The Japanese restaurant will make the most use of a sauté station for hot rice and noodle dishes. The pizza parlour will most likely make ongoing use of a professional pizza oven. Read More ›